Sourced from a single vineyard at 410 metres elevation in Eden Valley,this wine captures the hallmark spice and dark fruit intensity of this high-altitude Barossa sub-region. The palate is richly concentrated, delivering layers of dark fruit alongside bright acidity and a distinctive ferrous edge.A soft,supple tannin profile ensures a long, cleansing finish. Perfectly suited to robust meat or mushroom-based dishes, it can be enjoyed now for its vibrant fruit or cellared for up to a decade to reveal greater complexity and savoury depth.
$40.00
South Australia's Barossa Region and Shiraz go hand-in-hand. It is one of the classic regional-varietal pairings in the world. This wine hails from a single vineyard at 410 m altitude in the elevated Eden Valley sub-region. Shiraz from this region tends to be more spicy in aroma, with rich dark fruit flavours.
14 months’barrel maturation in seasoned oak hogsheads(3-4 years old)
May be enjoyed now or for up to 10 years when stored under cool conditions
Sourced from a single vineyard at 410 metres elevation in Eden Valley,this wine captures the hallmark spice and dark fruit intensity of this high-altitude Barossa sub-region. The palate is richly concentrated, delivering layers of dark fruit alongside bright acidity and a distinctive ferrous edge.A soft,supple tannin profile ensures a long, cleansing finish. Perfectly suited to robust meat or mushroom-based dishes, it can be enjoyed now for its vibrant fruit or cellared for up to a decade to reveal greater complexity and savoury depth.
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